Red Amarathus Micro Green Seeds

Nutritional value of micro green- Red Amaranth has been found to have significantly higher concentration levels of vitamin C, carotenoids, vitamin K, and vitamin E than its mature version. Micro Red Amaranth earthy mild flavor is recommended to be used to add color to a dish rather than flavor. It can be tossed in a salad of microgreens to add a punch of red color. Their size is a great visual addition to any dish. Several studies have shown that Amaranth has a positive effect on a variety of ailments; hypertension, heart disease and cholesterol to name a few. Refrigerate in a sealed container and use immediately for the best result in quality.