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Knol Khol is known by many different names, like Navalkol, Ganth Gobi, and so on. But, it is most commonly known as Kohlrabi.There are two main varieties of kholrabi, white and purple. However, internally, both the “white” (actually light green color) as well as the purple types have similar cream-yellow color edible flesh.
There are two main varieties of kholrabi, white and purple. However, internally, both the “white” (actually light green color) as well as the purple types have similar cream-yellow color edible flesh. Kohlrabi has a similar taste and texture as that of a broccoli stem or cabbage, but milder and sweeter.
This document focuses on growing Growing Guide Knol Khol.
Table 1 Planting Guide
|
Depth to plant |
1/4 inches deep |
|
Spacing between seeds |
Space plants about 18'' apart |
|
Spacing between seedlings |
Space rows about 3' apart |
|
Days to germinate (Sprout) |
7 - 21 days |
|
Planting season |
Milder winter |
|
Plant height |
Appx. 20 - 30 cm tall |
|
No. of Plants per sq. ft. |
1 plant per sq. ft. |
|
Soil requirement |
Prefers soil with pH levels of 5.5 - 6.8. |
2015-07-02
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Knol Khol is known by many different names, like Navalkol, Ganth Gobi, and so on. But, it is most commonly known as Kohlrabi.There are two main varieties of kholrabi, white and purple. However, internally, both the “white” (actually light green color) as well as the purple types have similar cream-yellow color edible flesh.